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Rusty Mackerel's menu is New American with Mediterranean influences. We are seasonal and market driven sourcing from the NYC green markets almost every day.  We use non-commodity meats, and work directly with farmers whenever possible.

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chef mac

First Chef Mac was a butcher at the old Frank's Market. Then he went to culinary school, spent 10 years working side-by-side with Todd English, traveled the world and styled a major cookbook. Now Chef James "Mac" Moran is bringing market driven, New American cuisine to 187th Street ...

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hours and directions

Rusty Mackerel will be closed on Mondays during the winter season.

Open everyday for Dinner at 5:00pm (except Mondays)

Saturday-Sunday Brunch 10am-3pm

 

We are located at 209 Pinehurst Avenue, just around the corner from 187th Street. Take the A train to 181st Street station. Exit up the elevator (not the ramp) at 184th Street, walk up 3 blocks to 187th, make a left and Pinehurst is the first street on the left. (212) 928-4888. We do not take reservations.